So, have you guys seen a
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? Do you know what it is? :) At the kitchen shop I work in, we're selling tons of them - a raclette is basically a party grill. It takes the concept of fun, sociable cooking from fondue and adds a grilling element - it all adds up to a really fun evening.
But, indoor grills and Raclettes can be difficult to clean. Swissmar, which produces the
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that we sell, also sells little cleaning brushes that are specifically designed to clean the grooves of the grill - I would recommend trying a special brush like that for your indoor grills too.
Generally, a bit of soapy water on the grill, then allowed to sit for a little while, will help loosen grease and gunk that has collected. Enjoy your grilling!
1 comment:
before my indoor grill decided to die, I would put some paper towels on it and spray it down with the vinegar and water solution. Unplug it and let it sit and steam while we ate, was a lot easier to clean afterward.
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